Landshark Bar & Grill

plyler-park-landshark-bar-grill

Landshark Bar & Grill is located next to the Myrtle Beach Skywheel.

If you’re looking for a laid back dining experience with good food, this is the place to be.  Perfect for a quick bite after a ride on the Skywheel.

Landshark Bar & Grill is open 7 days a week 11 a.m. – 9 p.m. and is part of the Jimmy Buffett Margaritaville chain of restaurants.

Landshark Bar & Grill offers a nice variety of menu items in an ocean front setting.  Below is a sample of their menu.

APPETIZERS

CHICKEN WINGS

Fried crisp and tossed with your choice of sauce: buffalo, teriyaki, or sweet Thai chili sauce. Served with veggie sticks and dipping sauce.

SPINACH AND ARTICHOKE DIP

Traditional creamy dip topped with parmesan cheese. Served with tortilla chips.

PEEL AND EAT SHRIMP

Shrimp steamed and served hot with cocktail sauce.

QUESO AND CHIPS

Tortilla chips served with our spicy queso and tomato salsa.

PRETZEL STICKS

Served with cheese sauce and Creole ranch dipping sauce.

TATER TOTS

Crispy potatoes tossed with house signature seasoning and served with choice of chipotle ketchup, cheese sauce, or barbecue sauce.

SALADS

SEAFOOD SALAD

Salad greens, tomato, cucumber, and onion topped with shrimp and lobster.

CAESAR SALAD

Romaine lettuce, croutons, and parmesan cheese tossed with creamy Caesar dressing. Also available with Catch of the Day or Shrimp.

CHEF SALAD

Turkey breast, ham, Swiss cheese, tomatoes, hard boiled eggs, and cucumber with choice of dressing on the side: ranch, bleu cheese, vinaigrette, Thousand Island, or honey mustard.

 

SIDES

FRENCH FRIES

ONION RINGS

FRUIT SALAD

SMALL CAESAR

SMALL HOUSE SALAD

BURGERS

USDA Choice steakburgers cooked to order. Served with French fries. Turkey burger or veggie burger available at no additional charge.

LANDSHARK® CHEESEBURGER

Fresh ground chuck with your choice of cheese, lettuce, tomato, and special burger sauce.

BLACK AND BLEU

Topped with bleu cheese dressing, black pepper bacon, lettuce, and tomato.

BACON AND CHEDDER

Topped with bacon, cheddar cheese, lettuce, and tomato.

MUSHROOM, ONION, AND SWISS

Topped with sautéed mushrooms and onions, lettuce, tomato, and Swiss cheese.

HOT DOGS

Served with French fries and a pickle. Substitute tater tots. Substitute onion rings.

FOOT LONG HOT DOG

Half pound all-beef hot dog.

CHILI CHEESE DOG

Foot long all-beef hot dog topped with onion, chili, and cheese.

SANDWICHES

Served with French fries and a pickle. Substitute tater tots, side salad, or onion rings.

FISH TACOS

Grilled, seasoned catch of the day with shredded cabbage, Baja sauce, and tortilla chips. Served with a side of fire-roasted tomato salsa.

ROAST TURKEY CLUB

A triple decker club with roast turkey, lettuce, tomato, Swiss cheese, signature mayonnaise, and bacon on white toast.

GRILLED CHICKEN SANDWICH

Boneless chicken breast chargrilled and topped with bacon, Swiss cheese, lettuce, tomato, and signature mayonnaise.

CUBAN

Ham, pulled roast pork, Swiss cheese, dill pickle, and mustard pressed on Cuban loaf.

PHILLY CHEESESTEAK

Thin sliced ribeye steak mixed with onions and peppers, topped with provolone cheese on a hoagie roll.

FISH SANDWICH

Catch of the day grilled, blackened or fried and served on a toasted bun with lettuce, tomato, tartar sauce, and lemon.

FRIED SHRIMP BASKET

Breaded shrimp fried to a golden brown and served with French fries and cocktail sauce.

CHICKEN BASKET

Breaded and fried boneless chicken breast tenders served plain or tossed with your choice of sauce. Served with French fries.